
Wine Tasting
Monday, September 28 · 7:00pm – 9:00pm
Fourth Monday of every month. Small pours across a curated flight, paired course-by-course with the chef's plates. Call the restaurant to reserve your seats.
Flint, Michigan · Brewing award-winning beer since 1996

Monthly at Redwood
Two guided tastings every month - martinis on the third Monday, wine on the fourth. Small pours, bites from the kitchen, limited seats.
The monthly rhythm
Both tastings run 7:00–9:00pm in the dining room. Seats are limited - call the restaurant to reserve.

Monday, September 28 · 7:00pm – 9:00pm
Fourth Monday of every month. Small pours across a curated flight, paired course-by-course with the chef's plates. Call the restaurant to reserve your seats.

Friday, October 2 · A Murder Mystery Dinner
An evening of intrigue, deception, and a dinner to die for, presented with The Murder Mystery Co.
Monday, October 19 · 7:00pm – 9:00pm
Third Monday of every month. A guided flight of classic and seasonal martinis poured alongside bites from the kitchen. Call the restaurant to reserve your seats.
Monday, October 26 · 7:00pm – 9:00pm
Fourth Monday of every month. Small pours across a curated flight, paired course-by-course with the chef's plates. Call the restaurant to reserve your seats.
Monday, November 16 · 7:00pm – 9:00pm
Third Monday of every month. A guided flight of classic and seasonal martinis poured alongside bites from the kitchen. Call the restaurant to reserve your seats.
Monday, November 23 · 7:00pm – 9:00pm
Fourth Monday of every month. Small pours across a curated flight, paired course-by-course with the chef's plates. Call the restaurant to reserve your seats.
Monday, December 21 · 7:00pm – 9:00pm
Third Monday of every month. A guided flight of classic and seasonal martinis poured alongside bites from the kitchen. Call the restaurant to reserve your seats.
Monday, December 28 · 7:00pm – 9:00pm
Fourth Monday of every month. Small pours across a curated flight, paired course-by-course with the chef's plates. Call the restaurant to reserve your seats.
Monday, January 18 · 7:00pm – 9:00pm
Third Monday of every month. A guided flight of classic and seasonal martinis poured alongside bites from the kitchen. Call the restaurant to reserve your seats.
Monday, January 25 · 7:00pm – 9:00pm
Fourth Monday of every month. Small pours across a curated flight, paired course-by-course with the chef's plates. Call the restaurant to reserve your seats.
Monday, February 15 · 7:00pm – 9:00pm
Third Monday of every month. A guided flight of classic and seasonal martinis poured alongside bites from the kitchen. Call the restaurant to reserve your seats.
Monday, February 22 · 7:00pm – 9:00pm
Fourth Monday of every month. Small pours across a curated flight, paired course-by-course with the chef's plates. Call the restaurant to reserve your seats.
Monday, March 15 · 7:00pm – 9:00pm
Third Monday of every month. A guided flight of classic and seasonal martinis poured alongside bites from the kitchen. Call the restaurant to reserve your seats.
Monday, March 22 · 7:00pm – 9:00pm
Fourth Monday of every month. Small pours across a curated flight, paired course-by-course with the chef's plates. Call the restaurant to reserve your seats.
Looking for something bigger?
Private rooms for 20–125 guests, custom flights, catering and corporate lunches - we'll build the night around your group.